Now that Easter is behind us, we're ready for the beautiful weather and the asparagus season!
At Bandu, we are also big fans of asparagus, and as a beach pavilion, we’re definitely ready to create some amazing dishes with it!
Why is it actually called "the white gold"? This name comes from the fact that it's one of the last vegetables of Dutch soil to start its season, which still truly adheres to a specific season. Grown directly from the ground, not from a greenhouse or flown in by cargo plane. A fun little fact, right?
Our menu at a glance:
3-course menu for €28.50
- Starter:
Asparagus soup with fried parsley
Or
Chicken, mandarin, and asparagus salad - Main course:
Grilled salmon with asparagus in hollandaise sauce
Or
Traditional white gold with a boiled egg, ham, and butter sauce from a family recipe! - Dessert:
Date tart
Or
Dame blanche
Would you like to come and enjoy our asparagus menu? Feel free to stop by or call us at: 0703547042
