BANDU MENU
Appetisers:
- Soup of the day Bread basket with herb butter
Main courses:
- Chicken satay
- Salmon fillet
- Vega Burger
Dessert:
- Grand dessert
€33 p.p. (incl. VAT)
DELUXE MENU
Appetisers:
- Carpaccio
- Grilled prawns
- Tartar tomato
Main courses:
- Mussels
- Rump steak
- Bandu or Vega Burger
Dessert:
- Grand dessert
€48 p.p. (incl. VAT)
THAISE MENU
Appetisers:
- Thom Kai Kai
- Chicken or Vega fish spring rolls
Main courses:
- Chicken Cashew Garlic with sea bass
- Creamy red curry with prawns
Dessert:
- Grand dessert
€43 p.p. (incl. VAT)
*On all our arrangement are our terms and conditions in full force and effect
